Sports nutrition : from lab to kitchen /

Sports nutrition : from lab to kitchen / Asker Jeukendrup, editor.

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Bibliographic Details
Online Access: Access E-Book
Access Note:Access to electronic resources restricted to Simmons University students, faculty and staff.
Other Authors: Jeukendrup, Asker (Editor)
Format: Electronic eBook
Language:English
Published: Maidenhead, England : Meyer & Meyer Sport, 2010.
Subjects:
Athletes > Nutrition.
Physical fitness > Physiology.
Exercise > Physiological aspects.
Exercise > Nutritional aspects.
Electronic books.

Internet

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Call Number: TX361.A8 .S667 2010

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