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1
Exposure assessment of microbiological hazards in food guidelines /
Published 2008
Subjects: “...Food -- Microbiology....”
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2
Water treatment and pathogen control process efficiency in achieving safe drinking-water /
by LeChevallier, Mark W.
Published 2004
Subjects: “...Water -- Microbiology....”
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3
Microbiological hazards in fresh leafy vegetables and herbs meeting report.
Published 2008
Subjects: “...Food -- Microbiology -- Congresses....”
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4
Assessing microbial safety of drinking water : improving approaches and methods /
Published 2003
Subjects: “...Drinking water -- Microbiology....”
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5
Risk characterization of microbiological hazards in food guidelines.
Published 2009
Subjects: “...Food -- Microbiology....”
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6
Addendum, microbiological agents in drinking water
Published 2002
Subjects: “...Water -- Microbiology -- Handbooks, manuals, etc....”
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7
Safe management of shellfish and harvest waters
Published 2010
Subjects: “...Sewage -- Microbiology -- Congresses....”
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