Library Catalog | Simmons University - "Cooking, American Southwestern style."

1

American cooking: the great West /

American cooking: the great West / by Jonathan Norton Leonard and the editors of Time-Life Books. Photography by Mark Kauffman, Richard Meek, and Ted Streshinsky.

by Leonard, Jonathan Norton, 1903-1975.
Published 1971

Subjects: “...Cooking, American -- Southwestern style....”

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2

Tortillas, tiswin, and T-bones : a food history of the Southwest /

Tortillas, tiswin, and T-bones : a food history of the Southwest / Gregory McNamee.

by McNamee, Gregory
Published 2017

Subjects: “...Cooking, American -- Southwestern style -- History....”

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