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1
Julie and Julia : 365 days, 524 recipes, 1 tiny apartment kitchen ... /
by Powell, Julie, 1973-2022.
Published 2005
Subjects: “...Child, Julia. Mastering the art of French cooking....”
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2
Can she bake a cherry pie? : American women and the kitchen in the twentieth century /
by McFeely, Mary Drake.
Published 2000
Subjects: “...Women cooks -- United States -- History -- 20th century....”
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3
Hunger /
by Ward, Jane
Published 2001
Subjects: “...Women cooks -- Fiction....”
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4
Convenience and pleasure for the busy gal : re-imagining gender in postwar American cookbooks, from Poppy Cannon to Julia Child /
by Sims, Jessica T.
Published 2007
Subjects: “...Cooking, American -- History -- 20th century....”
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5
Hiromi's hands /
by Barasch, Lynne.
Published 2007
Subjects: “...Women cooks -- United States -- Biography -- Juvenile literature....”
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6
Food, power, and resistance in the Andes exploring Quechua verbal and visual narratives /
by Krögel, Alison, 1978-
Published 2011
Subjects: “...Women cooks -- Peru -- Social conditions....”
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8
Taking the heat : women chefs and gender inequality in the professional kitchen /
Subjects: “...Women cooks....”
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9
Midnight sweets /
by Pesetsky, Bette, 1932-
Published 1988
Subjects: “...Women cooks -- Fiction....”
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10
Cooking in other women's kitchens domestic workers in the South, 1865-1960 /
by Sharpless, Rebecca.
Published 2010
Subjects: “...Women cooks -- Southern States -- Social conditions....”
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11
Cooking in other women's kitchens : domestic workers in the South, 1865-1960 /
by Sharpless, Rebecca
Published 2010
Subjects: “...Women cooks -- Southern States -- Social conditions....”
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