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1
The cooking of Vienna's empire
by Wechsberg, Joseph, 1907-1983.
Published 1968
Subjects: “...Cooking, Austrian....”
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2
Plain but wholesome foodways of the Mormon pioneers /
by Cheney, Brock, 1970-
Published 2012
Subjects: “...Mormon cooking....”
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3
Best made cookbook : a complete guide to Haitian cooking including Creole, French, modern, famoun, and fun recipes /
Published 1980
Subjects: “...Cooking, Haitian....”
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4
The cooking of Vienna's empire /
by Wechsberg, Joseph, 1907-1983.
Published 1968
Subjects: “...Cooking, Austrian....”
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5
La cocina mexicana many cultures, one cuisine /
by Tausend, Marilyn.
Published 2012
Subjects: “...Cooking, Mexican....”
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6
The meat lover's meatless cookbook vegetarian recipes carnivores will devour /
by O'Donnel, Kim.
Published 2010
Subjects: “...Vegetarian cooking....”
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7
Greek revival from the garden growing and cooking for life /
by Moore-Pastides, Patricia.
Published 2013
Subjects: “...Cooking, Mediterranean....”
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8
Home cooking with Sam & Forest /
by Leong, Sam, 1966-
Published 2011
Subjects: “...Cooking, Chinese....”
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9
Holiday treats /
by Hautzig, Esther, 1930-2009.
Published 1983
Subjects: “...Holiday cooking -- Juvenile literature....”
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10
Recipes from the regional cooks of Mexico /
by Kennedy, Diana
Published 1978
Subjects: “...Cooking, Mexican....”
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11
Northwoods fish cookery
by Berg, Ron, 1942-
Published 2000
Subjects: “...Cooking (Fish)...”
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12
Great old-fashioned American recipes
by Ojakangas, Beatrice A.
Published 2005
Subjects: “...Cooking, American....”
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13
Great whole grain breads
by Ojakangas, Beatrice A.
Published 2002
Subjects: “...International cooking....”
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14
The Gunflint Lodge cookbook elegant northwoods dining /
by Berg, Ron, 1942-
Published 1997
Subjects: “...Cooking, American....”
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15
Scandinavian feasts celebrating traditions throughout the year /
by Ojakangas, Beatrice A.
Published 2001
Subjects: “...Cooking, Scandinavian....”
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16
Vegan lunch box 130 amazing, animal-free lunches kids and grown-ups will love! /
by McCann, Jennifer.
Published 2008
Subjects: “...Vegan cooking....”
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17
Kentucky cooks favorite recipes from Kentucky living /
by Allison-Lewis, Linda, 1948-
Published 2009
Subjects: “...Cooking, American....”
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18
Festive Ukrainian cooking /
by Farley, Marta Pisetska
Published 1990
Subjects: “...Cooking, Ukrainian....”
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19
Coming home with Gooseberry Patch
Published 2007
Subjects: “...Holiday cooking....”
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20
The Dione Lucas meat and poultry cook book,
by Lucas, Dione, 1909-1971
Published 1955
Subjects: “...Cooking (Meat)...”
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22
The little Malaysian cookbook /
by Hutton, Wendy
Published 2014
Subjects: “...Cooking, Malaysian....”
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23
Growing up in a Nonya kitchen Asian recipes from my mother /
by Wee, Sharon.
Published 2012
Subjects: “...Cooking, Peranakan....”
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24
The flavor of Wisconsin : an informal history of food and eating in the Badger State /
by Hachten, Harva.
Published 2009
Subjects: “...Cooking -- Wisconsin....”
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25
Chicken cookery round the world /
by Holthausen, Henriette.
Published 1966
Subjects: “...Cooking (Poultry)...”
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26
The 30 minute vegan's taste of the East 150 Asian-inspired recipes--from soba noodles to summer rolls /
by Reinfeld, Mark.
Published 2010
Subjects: “...Vegan cooking....”
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27
Imperial Mongolian cooking : recipes from the kingdoms of Genghis Khan /
by Cramer, Marc (Journalist)
Published 2001
Subjects: “...Cooking, Mongolian....”
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28
Eggs & cheese /
Published 1980
Subjects: “...Cooking (Eggs)...”
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30
Caribbean and African cookery.
by Grant, Rosamund.
Published 1988
Subjects: “...Cooking, Caribbean....”
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31
French Caribbean cuisine /
by Ovide, Stephanie.
Published 2002
Subjects: “...Cooking, Caribbean....”
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32
The cooking of Spain and Portugal /
Subjects: “...Cooking, Spanish....”
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33
The Kentucky fresh cookbook
by Green, Maggie.
Published 2011
Subjects: “...Cooking -- Kentucky....”
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34
The healthy college cookbook : quick, cheap, easy /
by Nimetz, Alexandra, 1977-
Published 1999
Subjects: “...Cooking....”
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35
Things I know about cooking and not eating animals /
Published 2015
Subjects: “...Vegan cooking....”
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36
Recipes from the regional cooks of Mexico /
by Kennedy, Diana
Published 1978
Subjects: “...Cooking, Mexican....”
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39
The beer cheese book /
by Pirnia, Garin
Published 2017
Subjects: “...Cooking (Beer)...”
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40
Vegan soul kitchen fresh, healthy, and creative African American cuisine /
by Terry, Bryant, 1974-
Published 2009
Subjects: “...Vegan cooking....”
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41
Cooks, gluttons & gourmets : a history of cookery /
by Wason, Betty, 1912-2001.
Published 1962
Subjects: “...International cooking....”
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42
Dinner roles American women and culinary culture /
by Inness, Sherrie A.
Published 2001
Subjects: “...Cooking, American....”
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43
Storied dishes what our family recipes tell us about who we are and where we've been /
Published 2010
Subjects: “...Cooking, American....”
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44
Game : a global history /
by Lee, Paula Young
Published 2013
Subjects: “...Cooking (Game)...”
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45
The one recipe recipe book, or, The artist's friend
by Dunning, Christopher Lea.
Published 1995
Subjects: “...Low budget cooking....”
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46
Win-win diet : how to be plant-based and still eat what you love /
by Wilcox, Julie
Published 2022
Subjects: “...Vegetarian cooking....”
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47
The Pennsylvania Dutch cook book
by Hutchison, Ruth Shepherd
Published 1948
Subjects: “...Cooking, American -- Pennsylvania...”
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48
Persiana : recipes from the Middle East & beyond /
by Ghayour, Sabrina
Published 2015
Subjects: “...Cooking, Middle Eastern....”
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49
Cooks, gluttons & gourmets : a history of cookery /
by Wason, Betty, 1912-2001
Published 1962
Subjects: “...International cooking....”
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50
Historic Heston /
by Blumenthal, Heston
Published 2014
Subjects: “...Cooking, British....”
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51
Traditional Bulgarian cooking /
by Slavov, Atanas, 1930-
Published 1998
Subjects: “...Cooking, Bulgarian....”
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52
Russian cooking /
Subjects: “...Cooking, Russian....”
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54
The language of Baklava /
by Abu-Jaber, Diana.
Published 2005
Subjects: “...Cooking, Middle Eastern....”
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55
A date with a dish : classic African-American recipes /
by De Knight, Freda, 1910-1963
Published 2014
Subjects: “...Cooking, American....”
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56
Favre family cookbook : three generations of Cajun and Creole cooking from the Gulf Coast /
Published 1999
Subjects: “...Cooking, American -- Louisiana style....”
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57
The I [heart] Trader Joe's college cookbook : 150 cheap-and-easy gourmet recipes /
by Lynn, Andrea, 1978-
Published 2011
Subjects: “...Low budget cooking....”
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59
Creative fixings from the kitchen : favorite multicultural recipes. /
by Saint James, Synthia.
Published 1998
Subjects: “...Cooking....”
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60
Mrs. Putnam's Receipt book, and young housekeeper's assistant
by Putnam, Elizabeth H
Published 1860
Subjects: “...Cooking...”
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61
Cooking basics for dummies
by Miller, Bryan.
Published 2009
Subjects: “...Cooking....”
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62
The art of eating cookbook essential recipes from the first 25 years /
by Behr, Edward, 1951-
Published 2011
Subjects: “...Cooking....”
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63
Manly meals and mom's home cooking cookbooks and gender in modern America /
by Neuhaus, Jessamyn.
Published 2003
Subjects: “...Cooking....”
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64
In foreign kitchens: with choice recipes from England, France, Germany, Italy, and the North,
Subjects: “...Cooking...”
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65
American food writing : an anthology with classic recipes /
Published 2007
Subjects: “...Cooking....”
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66
The storybook cookbook.
by MacGregor, Carol
Published 1967
Subjects: “...Cooking...”
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67
Healthy cooking : at home with the Culinary Institute of America.
Published 2011
Subjects: “...Cooking....”
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69
Brennan's New Orleans cookbook, with the story of the fabulous New Orleans restaurant,
Published 1964
Subjects: “...Cooking...”
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70
The fairy tale cookbook /
by MacGregor, Carol
Published 1982
Subjects: “...Cooking...”
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71
The ex-boyfriend cookbook : they came, they cooked, they left (but we ended up with some great recipes) /
by Ergenbright, Erin.
Published 2002
Subjects: “...Cooking....”
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73
What the F*@# should I make for dinner? : the answers to life's everyday question (in 50 F*@#ing recipes) /
by Golden, Zach.
Published 2011
Subjects: “...Cooking....”
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75
Mrs. Putnam's Receipt book, and young housekeeper's assistant.
by Putnam, E., Mrs.
Published 1860
Subjects: “...Cooking....”
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76
Nationality recipes,
by Wells, Eleanor F
Published 1935
Subjects: “...Cooking...”
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77
Zen macrobiotic cooking : book of Oriental and traditional recipes /
by Abehsera, Michel.
Published 1968
Subjects: “...Cooking....”
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78
Summer food /
by Olney, Judith.
Published 1978
Subjects: “...Cooking....”
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79
Better than store-bought : a cookbook /
by Witty, Helen., Schneider, Elizabeth
Published 1979
Subjects: “...Cooking....”
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80
American food writing : an anthology with classic recipes /
Published 2007
Subjects: “...Cooking....”
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81
The vegetarian connection /
by Rose, Joel.
Published 1985
Subjects: “...Vegetarian cooking....”
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82
Appalachian home cooking history, culture, and recipes /
by Sohn, Mark F.
Published 2005
Subjects: “...Cooking, American....”
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83
North Carolina and Old Salem cookery /
Subjects: “...Cooking, American -- North Carolina...”
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84
Apple Betty & sloppy Joe : stirring up the past with family recipes and stories /
by Sanvidge, Susan.
Published 2007
Subjects: “...Cooking, American -- Midwestern style....”
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85
Voices in the kitchen views of food and the world from working-class Mexican and Mexican American women /
by Abarca, Meredith E., 1967-
Published 2006
Subjects: “...Cooking, Mexican....”
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86
Catering and gourmet cooking course
by Cox, Jeffrey.
Published 2007
Subjects: “...Indian cooking....”
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87
The saucier's apprentice : one long strange trip through the great cooking schools of Europe /
by Spitz, Bob.
Published 2008
Subjects: “...Cooking, European....”
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88
Cookoff : recipe fever in America /
by Sutherland, Amy.
Published 2003
Subjects: “...Cooking, American....”
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89
The Picayune's Creole cook book.
Published 1900
Subjects: “...Cooking, Creole....”
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90
The Cape Cod cook book /
by Gruver, Suzanne Cary.
Published 1930
Subjects: “...Cooking, American....”
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92
Pease porridge hot : a Mother Goose cookbook /
by Cauley, Lorinda Bryan.
Published 1977
Subjects: “...Cooking -- Juvenile literature....”
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93
Teddybears cookbook /
by Gretz, Susanna., Sage, Alison
Published 1978
Subjects: “...Cooking -- Juvenile literature....”
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94
Making it easy : Cajun cooking : recipes and remembrances from Acadiana /
by Coco, Arlene.
Published 1999
Subjects: “...Cooking, American -- Louisiana style....”
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95
Crunch it, munch it : and other ways to eat vegetables /
by Parenteau, Shirley.
Published 1978
Subjects: “...Cooking (Vegetables) -- Juvenile literature....”
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96
Eat your math homework : recipes for hungry minds /
by McCallum Staats, Ann, 1965-
Published 2011
Subjects: “...Cooking -- Mathematics -- Juvenile literature....”
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98
Recipes from and for the garden how to use and enjoy your bountiful harvest /
by Barrett, Judy, 1945-
Published 2012
Subjects: “...Cooking (Natural foods)...”
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99
American cooking: the great West /
Subjects: “...Cooking, American -- Southwestern style....”
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100
Vegan adventure guide!, cooking on the open trail /
by Lane, Moose
Published 2012
Subjects: “...Vegan cooking....”
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