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Food
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World Health Organization
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Microbiological hazards in fresh leafy vegetables and herbs meeting report.
Published 2008
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Risk characterization of microbiological hazards in food guidelines.
Published 2009
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Exposure assessment of microbiological hazards in food guidelines / World Health Organization, Food and Agriculture Organization of the United Nations.
Published 2008
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Codex Alimentarius Commission : procedural manual.
Published 2013
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Comission Du Codex Alimentarius : Manuel De Procédure.
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