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1
Mass spectrometry and nutrition research
Published 2010
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Magnetic resonance in food science a view to the future /
Published 2001
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6
Extraction of organic analytes from foods a manual of methods /
by Self, Ron.
Published 2005
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7
Environmental forensics
Published 2008
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8
Food the chemistry of its components /
by Coultate, T. P.
Published 2002
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