Tomorrow's Table. Organic Farming, Genetics, and the Future of Food. By Pamela C. Ronald, Raoul W. Adamchak.
Through dialogue with friends and family, the authors explore explore the use of GE agriculture and consumer concerns. They discuss the contents of their own largely organic pantry, what they choose to feed their children, and how they have developed a specific criteria for the use of GE in agricult...
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Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. |
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Format: | eBook |
Language: | English |
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New York :
Oxford University Press,
2008.
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Internet
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P248.65.F66 |
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