The American way of eating : undercover at Walmart, Applebee's, farm fields and the dinner table / Tracie McMillan.
"In 2009 McMillan embarked on a groundbreaking undercover journey to see what it takes to eat well in America. For nearly a year, she worked, ate, and lived alongside the working poor to examine how Americans eat when price matters"--Jacket.
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Access Note: | Access to electronic resources restricted to Simmons University students, faculty, and staff. Access limited to 3 users at a time. |
Main Author: | |
Format: | eBook |
Language: | English |
Published: |
New York, NY :
Scribner,
2012.
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Edition: | First Scribner hardcover edition. |
Subjects: |
Internet
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Call Number: |
TX633 .M366 2012eb |
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Status: | Available |