Ethical eating in the postsocialist and socialist world /

Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell.

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Bibliographic Details
Other Authors: Jung, Yuson, 1972-, Klein, Jakob., Caldwell, Melissa L., 1969-
Format: Book
Language:English
Published: Berkeley : University of California Press, 2014.
Subjects:
Food > Moral and ethical aspects.
Food > Social aspects.
Food consumption > Moral and ethical aspects.
Food consumption > Social aspects.

Main Collection

Holdings details from Main Collection
Call Number: TX357 .E84 2014
Status: Available  Request this item

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