From Betty Crocker to feminist food studies : critical perspectives on women and food / Arlene Voski Avakian, Barbara Haber, editors.
In recent years, scholars from a variety of disciplines have turned their attention to food to gain a better understanding of history, culture, economics, and society. The emerging field of food studies has yielded a great deal of useful research and a host of publications. Missing, however, has bee...
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| Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. |
| Other Authors: | , |
| Format: | eBook |
| Language: | English |
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Amherst :
University of Massachusetts Press,
©2005.
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Internet
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| Call Number: |
HQ1111 .F76 2005eb |
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