Favre family cookbook : three generations of Cajun and Creole cooking from the Gulf Coast / by Favre Management Corporation.
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| Online Access: |
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| Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. Access limited to one user at a time. |
| Format: | eBook |
| Language: | English |
| Published: |
Lenexa, KS :
Addax Pub. Group,
1999.
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| Subjects: |
Internet
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| Call Number: |
TX715.2.L68 F38 1999eb |
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