African American food culture / William Frank Mitchell.

A look at foods that are popular in the African American culture.

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Bibliographic Details
Main Author: Mitchell, William Frank (Author)
Format: Book
Language:English
Published: Westport, Connecticut : Greenwood Press, 2009.
Series:Food cultures in America.
American mosaic (Greenwood Press (Westport, Conn.))
Subjects:

Reference (Library Use Only)

Holdings details from Reference (Library Use Only)
Call Number: GT2853.U5 M57 2009
Status: Available