Foods : experimental perspectives / Margaret McWilliams.

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Bibliographic Details
Main Author: McWilliams, Margaret.
Format: Book
Language:English
Published: Upper Saddle River, N.J. : Prentice Hall, c2001.
Edition:4th ed.
Subjects:
Description
Item Description:In memory of Anna Kiely Birdsong.
Physical Description:xiv, 530 p. : ill. ; 27 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0130212822