Nutrition in infancy and childhood / edited by Cristine M. Trahms, Peggy L. Pipes.
Saved in:
Other Authors: | , |
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Format: | Book |
Language: | English |
Published: |
[Place of publication not identified] :
WCB/McGraw-Hill,
[1997]
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Edition: | Sixth edition. |
Subjects: |
Table of Contents:
- 1. Nutrition: Growth and Development
- 2. Nutrient Needs of Infants and Children
- 3. Collecting and Assessing Food Intake Information
- 4. Infant Feeding and Nutrition
- 5. The Preschool-Age Child
- 6. Nutrition and the School-Age Child
- 7. Development of Food Patterns in Young Children
- 8. Factors That Shape Food Patterns in Young Children
- 9. Normal Adolescent Nutrition
- 10. Nutrition in Special Situations During Adolescence
- 11. Vegetarian Diets for Children
- 12. Prevention of Chronic Disease with Dietary Intervention in Childhood
- 13. Nourishing the Preterm and Low Birth Weight Infant
- 14. Developmental Disabilities and Other Special Health Care Needs
- 15. Management of Mealtime Behaviors
- Appendix
- Glossary.