Food and animal borne diseases sourcebook : basic information about diseases that can be spread to humans through the ingestion of contaminated food or water or by contact with infected animals and insects ... / edited by Karen Bellenir and Peter D. Dresser.
Basic information about diseases that can be spread to humans through the ingestion of contaminated food or water or by contact with infected animals and insects, such as Botulism, E. Coli, Hepatitis A, Trichinosis, Lyme Disease, & Rabies, along with information regarding prevention and treatmen...
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| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Detroit, MI :
Omnigraphics,
[1995]
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| Series: | Health reference series ;
v. 7. |
| Subjects: |
Main Collection
| Call Number: |
RC143 .F655 1995 |
|---|---|
| Status: | Available Request this item |