The African cook book. Menus from the Tree Houses Restaurant of the Pavilion of Africa, New York World's Fair 1964-65. Recipes have been adapted.

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Bibliographic Details
Main Author: Sandler, Bea.
Format: Book
Language:English
Published: [New York], [Harvest House], [1964]
Subjects:
Table of Contents:
  • Preface
  • Romance of the foods of Africa
  • A lovely salad luncheon
  • Pavilion dinner- around Moamba
  • Pavilion dinner- around Couscous
  • Pavilion dinner- around curry
  • Pavilion dinner- around African rock lobster tails
  • An African buffet
  • Recipes for any occasion
  • Glamorizing beverages the African way.