Eat for life : the Food and Nutrition Board's guide to reducing your risk of chronic disease / Catherine E. Woteki and Paul R. Thomas, editors ; Committee on Diet and Health, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.

Gives guidelines for a dietary plan to reduce the risk of diet-related chronic diseases.

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Food and Nutrition Board., Institute of Medicine (U.S.). Committee on Diet and Health., National Research Council (U.S.). Committee on Diet and Health.
Other Authors: Woteki, Catherine E., Thomas, Paul R., 1953-
Format: Book
Language:English
Published: Washington, D.C. : National Academy Press, 1992.
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Call Number: RA784 .E16 1992
Status: Available  Request this item