American cooking / by Dale Brown and the editors of Time-Life Books ; photographed by Mark Kauffman.
Discusses American foods and cooking and presents a wide variety of recipes from all regions of the United States.
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York :
Time-Life Books,
1968.
|
| Series: | Foods of the world.
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| Subjects: |
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| 100 | 1 | |a Brown, Dale M. |c (Author and editor at Time-Life Books), |e author. |0 no2017143491 | |
| 245 | 1 | 0 | |a American cooking / |c by Dale Brown and the editors of Time-Life Books ; photographed by Mark Kauffman. |
| 264 | 1 | |a New York : |b Time-Life Books, |c 1968. | |
| 300 | |a 208 pages : |b illustrations (some color), color maps ; |c 29 cm. | ||
| 336 | |a text |b txt |2 rdacontent | ||
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| 490 | 1 | |a Foods of the world | |
| 504 | |a Includes bibliographical references (page 208) and recipe index. | ||
| 505 | 0 | |a v. 1. American cooking -- v. 2. Recipes. | |
| 520 | |a Discusses American foods and cooking and presents a wide variety of recipes from all regions of the United States. | ||
| 650 | 0 | |a Cooking, American. |0 sh 85031773 | |
| 651 | 0 | |a United States |x Social life and customs. |0 sh 85140527 | |
| 700 | 1 | |a Kauffman, Mark. |0 no2004006727 | |
| 710 | 2 | |a Time-Life Books. |0 n 78095365 | |
| 776 | 0 | 8 | |i Online version: |a Brown, Dale. |t American cooking. |d New York : Time-Life Books, 1968 |w (OCoLC)899755291 |
| 830 | 0 | |a Foods of the world. |0 no 98099448 |0 no 98099448 | |
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