Pennsylvania Dutch and their cookery : their history, art, accomplishments, also a broad collection of their food recipes / by J. George Frederick
Saved in:
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
The Business Bourse,
1935
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| Subjects: |
Main Collection
| Call Number: |
TX721 .F6 |
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| Status: | Available Request this item |