The peoples' cookbook : staples, delicacies, & curiosities from the Earth's humble kitchens / Huguette Couffignal ; translated and adapted by James Kardon ; additional recipes by Marlene Anne Bumgarner and James Kardon ; ill. by Susan Marsh.

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Bibliographic Details
Main Author: Kardon, James.
Other Authors: Bumgarner, Marlene Anne, 1947-, Couffignal, Huguette.
Format: Book
Published: New York : St. Martin's Press, ©1977.

Books - Level 2

Holdings details from Books - Level 2
Call Number: TX725.A1 K26
Copy 1 In Storage - Unavailable