War, agriculture, and food rural Europe from the 1930s to the 1950s / edited by Paul Brassley, Yves Segers, and Leen Van Molle.
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| Online Access: |
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| Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. |
| Corporate Author: | |
| Other Authors: | , , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York, NY :
Routledge,
2012.
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| Edition: | 1st ed. |
| Series: | Routledge studies in modern European history ;
18. |
| Subjects: |
Internet
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| Call Number: |
HN373 .W36 2012 |
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