The BRC global standard for food safety a guide to a successful audit /

The BRC global standard for food safety a guide to a successful audit / Ron Kill.

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Bibliographic Details
Online Access: Access E-Book
Access Note:Access to electronic resources restricted to Simmons University students, faculty and staff.
Main Author: Kill, R. C.
Corporate Author: ProQuest (Firm)
Format: Electronic eBook
Language:English
Published: Chichester [England] ; Ames, Iowa : Wiley-Blackwell, c2012.
Edition:2nd ed.
Subjects:
Food industry and trade > Standards > Great Britain.
Food industry and trade > Standards.
Electronic books.

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Call Number: TX537 .K54 2012

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