British food journal : an international multi-diciplinary journal for the dissemination of food-related research : food anti-consumption and consumer well-being. / guest editor, Muhammad Kashif.

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Access Note:Access to electronic resources restricted to Simmons University students, faculty and staff.
Other Authors: Kāshif, Muḥammad (Editor)
Format: eBook
Language:English
Published: [Place of publication not identified] : Emerald Publishing, 2019.
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Internet

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Call Number: TP370 .B758 2019