Provisioning Paris : merchants and millers in the grain and flour trade during the eighteenth century /

Provisioning Paris : merchants and millers in the grain and flour trade during the eighteenth century / Steven Laurence Kaplan.

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Bibliographic Details
Online Access: Access E-Book
Access Note:Access to electronic resources restricted to Simmons University students, faculty and staff.
Main Author: Kaplan, Steven L. (Author)
Format: Electronic eBook
Language:English
Published: Ithaca ; London : Cornell University Press, 1984.
Subjects:
Grain trade > France > Paris Region > History > 18th century.
Feed industry > France > Paris Region > History > 18th century.
Food supply > France > Paris Region > History > 18th century.
Millers > France > Paris Region > History > 18th century.
Baking > France > Paris Region > History > 18th century.
Merchants > France > Paris Region > History > 18th century.
Flour industry > France > Paris Region > History > 18th century.
Electronic books.
Description
Physical Description:1 online resource (666 pages) : illustrations
Bibliography:Includes bibliographical references (pages 619-647) and index.
ISBN:9781501731426 (e-book)
Access:Access to electronic resources restricted to Simmons University students, faculty and staff.

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