Food materials science principles and practice / Jose Miguel Aguilea, Peter J. Lillford, editors.
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| Online Access: |
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| Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. |
| Corporate Author: | |
| Other Authors: | , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
New York :
Springer,
c2008.
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| Series: | Food engineering series.
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| Subjects: |
Internet
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| Call Number: |
TX531 .F5645 2008 |
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