Guide to wild foods and useful plants / Christopher Nyerges ; foreword by Ed Begley, Jr.
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Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. |
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Format: | Electronic eBook |
Language: | English |
Published: |
Chicago, Illinois :
Chicago Review Press,
2014.
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Edition: | Second edition. |
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Internet
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Call Number: |
QK98.5.A1 .N947 2014 |
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