Advances in food science and nutrition. Volume 2 / edited by Visakh P.M., Laura B. Iturriaga, and Pablo Daniel Ribotta.
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Access Note: | Access to electronic resources restricted to Simmons University students, faculty and staff. |
Other Authors: | , , |
Format: | eBook |
Language: | English |
Published: |
Salem, Massachusetts ; Hoboken, New Jersey :
Scrivener Publishing : Wiley,
[2014]
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Call Number: |
TX541 .A382 2014 |
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